Macronutrients
Energy 245.0 kcal / 1025.1 kJ
Protein 5.6 g
Carbohydrates 18 g
Sugar content in carbohydrates 0.1 g
Fat 1.0 g
Saturated fat content in fats n.A.
Others
Fiber 3.9 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL