Macronutrients
Energy 607,0 kcal / 2.539,7 kJ
Protein 10,7 g
Carbohydrates 46,4 g
Sugar content in carbohydrates 35,7 g
Fat 39,3 g
Saturated fat content in fats 25,0 g
Others
Fiber 7,1 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL