Macronutrients
Energy 416.0 kcal / 1,740.5 kJ
Protein 8.2 g
Carbohydrates 36 g
Sugar content in carbohydrates 13.0 g
Fat 26.0 g
Saturated fat content in fats 17.0 g
Others
Fiber n.A.
Sodium 0.2 g
by Open Food Facts is licensed under ODbL